Program Description
Event Details
Join us for our monthly "Kids in the Kitchen" series, where young chefs can learn, create, and have fun with food! In November, we're embracing the season of giving with a special session on making "Mini Pies." Your little ones will roll up their sleeves and learn how to create their very own delicious pies, just in time for Thanksgiving! It's a great way to introduce kids to baking and let them show off their culinary creativity. Spaces are limited, so be sure to register early for this tasty November treat!
Disclaimer(s)
Accompanying Adults
This program is designed for children and accompanying adults. Please plan to attend and be engaged with your child for this program. Drop offs will not be permitted.
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
Photo Disclaimer
The Henderson County Public Library (HCPL) occasionally uses photographs and/or video of patrons in its publications such as brochures, newsletters, magazines, web and social media sites, display boards, or other non-HCPL publications. By attending this program, you are granting HCPL permission to use your and/or your child’s image for future promotional materials/content for the library. By attending, you also understand that once your image is posted on the Internet, the image can be downloaded.
If you do not want your and/or your child’s photo taken, please contact Danielle Anguish for children’s programs at danguish@hcpl.org or (270) 826-3712 ext. 3. For teen programs please contact Glennese Patterson at gpatterson@hcpl.org or call (270) 826-3712 ext. 4.